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🎋 Steam Your Way to Gourmet Greatness!
The Ken Hom Bamboo Steamer is a traditional, two-tiered kitchen essential crafted from authentic Chinese bamboo. Its slatted base design promotes even steam circulation, preserving nutrients and flavors while cooking multiple dishes simultaneously. Lightweight and eco-friendly, this stackable steamer is perfect for preparing vegetables, rice, fish, and more. Hand wash only to maintain its natural finish and longevity. A must-have for health-conscious foodies and fans of authentic Asian cuisine.
| ASIN | B07MM5PCKJ |
| Best Sellers Rank | 144,598 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 70 in Steamers |
| Brand | Ken Hom |
| Brand Name | Ken Hom |
| Colour | Natural |
| Country of Origin | United Kingdom |
| Customer Reviews | 4.4 out of 5 stars 475 Reviews |
| Finish Type | Natural |
| Finish type | Natural |
| Global Trade Identification Number | 05011268845611 |
| Is Oven Safe | No |
| Is the item dishwasher safe? | No |
| Item Diameter | 20 Centimetres |
| Item Dimensions | 20 x 20 x 15 centimetres |
| Item Shape | Round |
| Item Type Name | Steamer |
| Item Weight | 0.4 Kilograms |
| Item dimensions L x W x H | 20 x 20 x 15 centimetres |
| Lid Material | Bamboo |
| Manufacturer | Ken Hom |
| Material | Bamboo |
| Product Care Instructions | Hand Wash Only |
| Product Warranty | no Guarantee |
| Shape | Round |
| Unit Count | 1 Count |
| With Lid | Yes |
G**Y
It’s a brilliant addition to your kitchen
This is a very well made steamer, I’ve never used one before, as you can see from the photos, I placed 2 pieces of salmon with spring onion and ginger in top basket & broccoli, shiitake mushrooms, asparagus & cauliflower in bottom basket steamer. Placed into wok with water. All cooked in 12 minutes. Easy to clean. If you want your food tasty 😋 buy one. I love it.
M**N
Successful first recipe.
Works well. Used it to make Korean Mandu Dumplings stuffed with minced pork which turned out well. Lined the steaming trays with greaseproof paper with holes cut to allow the steam through to keep the bamboo clean. Apparently the bamboo absorbs some of the moisture which avoids the dumplings getting sticky. Took a while to dry the steamer out afterwards. Didn’t want to leave it damp in case of mould forming. I was afraid it might warp, but it didn’t.
E**Y
Not sure if Genuine Ken Hom Steamer
It arrived in a make shift brown cardboard box. It did contain any instructions, whatsoever just the steamer! . It looks sturdy enough Time will tell. But I am doubtful that it is a genuine product.
V**M
Great value
Exactly what I’ve been wanting, to steam foods for health. Bought Ken Hom as I’ve got his cook books and he is a Wok legend ! Well made and delivered quickly.
R**E
Great and fun to use
Bought as a present for an old friend who used to be a professional cook, he really enjoys using it and find it simple and easy to use and clean. He also seems to be finding many different thing to cook in it, having lots of fun in lockdown.
T**T
Bamboo steamer
I really liked this product and used it many times. Looks great. And not sharp or chippy like some I have previously bought. Easy to use and durable. Marked down only as took some time to dry
J**B
Good quality
Work well for steaming
S**S
Good all rounder Bamboo Steamer!
Great simple to use bamboo steamer. No fuss & easy to clean. Good quality & reasonable value.
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