--- product_id: 111208231 title: "Vegetables Unleashed" price: "€ 67.83" currency: EUR in_stock: true reviews_count: 13 url: https://www.desertcart.at/products/111208231-vegetables-unleashed store_origin: AT region: Austria --- # Vegetables Unleashed **Price:** € 67.83 **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Vegetables Unleashed - **How much does it cost?** € 67.83 with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.at](https://www.desertcart.at/products/111208231-vegetables-unleashed) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description A NEW YORK TIMES BESTSELLER From the endlessly inventive imaginations of star Spanish-American chef José Andrés and James Beard award-winning writer Matt Goulding, Vegetables Unleashed is a new vegetarian cookbook that will transform how we think about―and eat―the vast universe of vegetables. Andrés is famous for his unstoppable energy―and for his belief that vegetables are far sexier than meat can ever be. Showing us how to creatively transpose the flavors of a global pantry onto the produce aisle through innovative plant-based cooking, Vegetables Unleashed showcases Andrés’s wide-ranging vision and borderless cooking style. With recipes highlighting everything from the simple wonders of a humble lentil stew to the endless variations on the classic Spanish gazpacho to the curious genius of potatoes baked in fresh compost, Vegetables Unleashed gives us the recipes, tricks, and tips behind the dishes that have made Andrés one of America’s most important chefs and that promise to completely change our relationship with the diverse citizens of the vegetable kingdom. Filled with a guerilla spirit and brought to life by Andrés’s globe-trotting culinary adventures, Vegetables Unleashed will show the home cook how to approach cooking vegetables in an entirely fresh and surprising way in this healthy cookbook – and that the world can be changed through the power of plants. In this one-of-a-kind José Andrés cookbook, you’ll discover the magic of the plant kingdom with recipes, tricks, and philosophies for every home cook: Inventive Vegetable Recipes: Go beyond boiling and steaming with creative dishes for everything from potatoes baked in fresh compost to a rich, satisfying Beetsteak Burger. A Global Pantry: Learn to transpose the flavors of the world onto the produce aisle, with techniques inspired by José’s globe-trotting adventures in Spain, Mexico, and beyond. Plant-Based Philosophy: Embrace Andrés’s passionate belief that vegetables are sexier than meat and discover how to completely change your relationship with the plant kingdom. Tips for the Home Cook: Master the tricks behind the dishes that made José one of America’s most important chefs, from creating a rich vegetable stock from scraps to mastering the many variations of gazpacho. Review: Full of interesting stories along with incredible ideas for cooking vegetables. - My favorite cook book. Everything about it is amazing. Review: vegetable inspiration - I have 100+ cookbooks and this is my new favorite. There are many inspiring and unique recipes. I avoid dairy and my husband is vegetarian. Vegetables are something we can both eat. Some of the recipes include dairy or anchovies, but most do not. I'll substitute dairy with non-dairy substitutes, and leave out the anchovies. I've made the Tomato Tart (marinated roasted tomato with sherry over puff pastry) and Little Gem lettuce with warm garlic oil & smoked paprika. Both were excellent. Other recipes on my list to try: Grilled Vegetable with Romesco, Tomato Bread, Tomato Tartare, Smashed Cucumber Salad, Austin Grill Corn Soup, Vegetable Tempura, Frozen Pea Soup, Grilled Spring Onion with Black Garlic Romesco, Castillian Garlic Soup, Miso Roasted Asparagus, Artichoke Chips, and more - and that's just in the Spring and Summer chapters. The ingredients are mostly Spanish (Spanish paprika, sherry vinegar) with some asian influences (miso, sushi rice). Most of the techniques are simple, but there is a technique for Cryoconcentrated carrot juice that blows my mind. Wow. I've dined at Jose Andres restaurant in Beverly Hills a few of times and it was always an amazing experience. I admire him for the work he does to feed people in Puerto Rico. I'm looking forward to trying more of the recipes. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #39,155 in Books ( See Top 100 in Books ) #13 in Chocolate Baking #26 in Fish & Seafood Cooking #49 in Meat Cooking | | Customer Reviews | 4.7 out of 5 stars 1,404 Reviews | ## Images ![Vegetables Unleashed - Image 1](https://m.media-amazon.com/images/I/91FF8FDl9ML.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Full of interesting stories along with incredible ideas for cooking vegetables. *by S***9 on March 9, 2026* My favorite cook book. Everything about it is amazing. ### ⭐⭐⭐⭐⭐ vegetable inspiration *by A***R on May 26, 2019* I have 100+ cookbooks and this is my new favorite. There are many inspiring and unique recipes. I avoid dairy and my husband is vegetarian. Vegetables are something we can both eat. Some of the recipes include dairy or anchovies, but most do not. I'll substitute dairy with non-dairy substitutes, and leave out the anchovies. I've made the Tomato Tart (marinated roasted tomato with sherry over puff pastry) and Little Gem lettuce with warm garlic oil & smoked paprika. Both were excellent. Other recipes on my list to try: Grilled Vegetable with Romesco, Tomato Bread, Tomato Tartare, Smashed Cucumber Salad, Austin Grill Corn Soup, Vegetable Tempura, Frozen Pea Soup, Grilled Spring Onion with Black Garlic Romesco, Castillian Garlic Soup, Miso Roasted Asparagus, Artichoke Chips, and more - and that's just in the Spring and Summer chapters. The ingredients are mostly Spanish (Spanish paprika, sherry vinegar) with some asian influences (miso, sushi rice). Most of the techniques are simple, but there is a technique for Cryoconcentrated carrot juice that blows my mind. Wow. I've dined at Jose Andres restaurant in Beverly Hills a few of times and it was always an amazing experience. I admire him for the work he does to feed people in Puerto Rico. I'm looking forward to trying more of the recipes. ### ⭐⭐⭐⭐⭐ Delicious, inspiring dishes from someone who hates vegetables *by S***N on June 14, 2019* Full disclosure, I bought this book because I hate vegetables and I'm not a great cook but I love Jose Andres' restaurants. I thought to myself if anyone can get me to like these nasty, bitter plants then it's gotta be him. I've owned this book for a week and have already made several of the recipes, all of which turned out surprisingly well (for someone who is hit-or-miss in the kitchen). I appreciate that the recipes and the writing style are approachable and encouraging, many of them start off in a simple place and then provide additional suggestions for how you could experiment to alter the flavor profile based on what you might already have in the kitchen. The food styling/photos were also a nice perk - the food looks delicious and the photos inspire you to want to try each dish, but they're not perfectly manicured w/ Instagram-worthy tableaus. They actually look like food I could make in a reasonable amount of time, with a reasonable amount of effort which I found to be empowering. Some of the ingredients could be hard to find if you live in an area where there aren't a lot of fancy grocery stores, but I was able to buy everything I needed off of Amazon (like white miso paste and gochujang.) --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.at/products/111208231-vegetables-unleashed](https://www.desertcart.at/products/111208231-vegetables-unleashed) --- *Product available on Desertcart Austria* *Store origin: AT* *Last updated: 2026-07-07*