Burger Press Hamburger Patty Maker Slider Press Stuffed Burger Patty Press Regular Burger Patties Cookery Mold 3 in 1 Non Stick Kitchen Barbecue Tool

Hamburger Press Patty Maker I have been making my patties for years using my hands. Recently I realized that by doing this I was making concave burgers, which means the edges cook faster than the center part. So I decided to try a patty press. I am so glad I did. This particular press makes consistently symmetric patties that cook evenly. I have used it several times now having made many burgers and each one was near perfect. My stack of burgers for a recent party looked very professional and cooked terrifically. Some very nice things about this kit. There are two presses one for “normal” larger sized burgers and one for smaller burgers. All the parts stack into each others for easy storage. The kit comes with circular pieces of parchment paper for the larger sized burgers. There are none for the smaller burgers. The parchment papers works very well to easily separate stacked burgers. This even works if the burgers are prepared in advance and then frozen. Pulling one burger off the stack was smooth and did not damage the burger. The press works pretty well. I weighed the amount of meat I wanted for a burger, placed it in the press on top of a piece of round parchment paper, pushed the press down and generally made a nice symmetric burger. The process isn’t perfect. A lump of meat placed in the middle of the press might not press down perfectly symmetric. I found that pre-pressing the meat by hand made for a better patty. Some people might say that this is extra work, so why use the press? For me at least, getting a symmetric patty is the important part. I guess if I was a perfect hand patty maker, that would be faster, but I am not and I really like what I do get. One other minor issue was that if you press too hard, some of the meat might squeeze around the press. Not a major issue and the one or two that came out that way still cooked very well. Clean up is very good. The press is made up of four separate pieces. When done with making patties, I just separated all the pieces and cleaned them in the sink. I don’t think the material the press is made up is dishwasher safe. But I wouldn’t put it in the dishwasher even if it was. Overall, I really liked this press. I would recommend it to friends and actually look forward to using it again.

Nice 3 in 1 for price. Easy to use once I experimented while using it. Once comfortable everything came out superb. For the stickiness if you have that problem spray it with some cooking spray before use. Extra special, it came with round wax papers to separate the hamburgers. The fit was decent. My hamburgers came out nice and filling. What you might want to do before just putting the meat in, is to make the ground beef into a meatball, then press. I would go for it. Can't be the price.

It’s cheap but surprisingly quite effective. I purchased two presses at the time, this one and a metal one that I assumed would be better since it’s more weighted. Wrong. I made burgers twice this week and this hands down made it a breeze. Now I want to point out the not so obvious- the slider portion is kinda useless, because as you can see from the cleverly edited video, you have to over load it to get any compression on the meat as the so called press DOES NOT PUSH INTO THE MOLD. I’m almost certain they had to use something else to press in there before showing us the end result. It literally just sits on top of the rim of the mold and can only press the meat directly if it’s over flowing. I don’t like that cause I don’t want patties that thick, nor should I have to over fill it to work. How hard was it to make it the right size for the top press to fit into? I don’t really care how convenient it is to store in the lid if once I take it out the lid it’s useless. And I really wanted to use the slider part but oh well, I will have to find a better product for that. ALSO- the pics are misleading as the presser has only a smooth surface on it while the bottom is ribbed, so no you will not have grooves on the top of the burger they will only show on one side. I do not like when people advertise products in ways that they do not intend to sell. The main attraction works just fine though and really made light work of my process. I would still recommend this press just be prepared to look elsewhere for slider use.

I've used this regularly for 3 years and I'm very happy with the attention to detail in creating this patty press. The removable bottom makes it very easy to remove the pressed patty as well as allows for easy cleaning (and it's dishwasher safe). The convenient nestable design allows for storage in a limited space while supporting full size and mini patties as well as a way to easily make stuffed burgers. I have used this to quickly make uniform crab cakes (with the mini press) as well as sausage patties. I think the material is reasonably non-stick, however, meat with a high fat content (such as Wagyu ground beef or fine ground sausage) tends to stick a bit. This is merely a minor inconvenience and does not detract from the usefulness of the press. This is a must-have in any kitchen.

This burger press has completely changed how I make burgers at home. I love that it’s a 3-in-1 tool, so I can make regular patties, sliders, or stuffed burgers with ease. The patties come out evenly shaped and cook perfectly every time, which makes a big difference on the grill. The non-stick surface works great, so the meat releases easily without falling apart. It’s simple to use, easy to clean, and makes burger night feel a little more fun and professional. If you enjoy homemade burgers, this press is a must-have kitchen and barbecue tool.

This is absolutely amazing. It is really good quality material. Almost feels like metal. Makes perfect burgers. It comes with 150 perfectly cut pieces of wax paper. It makes sliders and regular burgers. I used it for making organic chicken burgers and they came out perfect. I would buy it again. I love it and the price was great too. It was very easy to use, and there was even a video on the Amazon product page that shows exactly how to use it and it comes with a little instruction sheet.

This works really well except that the burger patties shrink so they are much smaller than the buns. Generally they still fit the regular buns and they are thick.

This burger press has been such a handy little tool in our kitchen. It makes shaping patties quick, easy, and consistent — no more uneven burgers that cook differently on the grill. Cleanup is simple, and it’s sturdy enough to hold up well even with frequent use. I’ve used it for beef, turkey, and even veggie burgers, and it works great across the board. It’s one of those gadgets you don’t realize you need until you have it — now I won’t make burgers without it.

Love it, better than expected and I’m really glad I git it. Very easy to use and clean perfect shape every time. It’s so easy to stuff the patty. I he avent tried the small one yet, i guess it comes without the press, not sure how to use.

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Works a treat

ممتاز

What a simple device that saves so much mucking around when making the family burgers. Oil up the working parts, throw in the prepared meats push it all down to the thickness you want and Bobs your uncle, perfect patties every time.