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🥦 Elevate your veggie game — because ordinary is so last season!
Ottolenghi FLAVOUR is a visually stunning cookbook featuring over 100 innovative vegetable-based recipes that break down the science of flavor into three core elements: Process, Pairing, and Produce. Designed for both busy weeknights and leisurely cooking, it offers a diverse range of mostly vegetarian and vegan dishes enhanced by unique umami-rich ingredients. With detailed instructions, precise cooking times, and vibrant photography, this book empowers millennial professionals to transform everyday vegetables into extraordinary, crave-worthy meals.


| Best Sellers Rank | #1,652,851 in Books ( See Top 100 in Books ) #22 in Vegetable Cooking (Books) #40 in Vegan Cooking (Books) #147 in Celebrity & TV Show Cookbooks |
| Customer Reviews | 4.8 4.8 out of 5 stars (8,994) |
| Dimensions | 7.91 x 1.18 x 10.87 inches |
| Edition | 1st |
| ISBN-10 | 1785038931 |
| ISBN-13 | 978-1785038938 |
| Item Weight | 3.1 pounds |
| Language | English |
| Print length | 320 pages |
| Publication date | September 3, 2020 |
| Publisher | Ebury Press |
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