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๐ฝ๏ธ Unlock the secrets of Nordic cuisine and cook like a true culinary insider!
The Nordic Cookbook by Magnus Nilsson is a definitive guide featuring over 700 authentic recipes from Denmark, Finland, Iceland, Norway, Sweden, Greenland, and the Faroe Islands. Richly illustrated with original photography and detailed narratives, it offers a comprehensive exploration of Nordic culinary traditions, ingredients, and techniques, making it an essential resource for home cooks and food enthusiasts eager to master this vibrant regional cuisine.






| Best Sellers Rank | #66,830 in Books ( See Top 100 in Books ) #585 in Regional & International Food |
| Customer reviews | 4.7 4.7 out of 5 stars (941) |
| Dimensions | 19.18 x 6.35 x 28.19 cm |
| Edition | Illustrated |
| ISBN-10 | 0714868728 |
| ISBN-13 | 978-0714868721 |
| Item weight | 2.52 Kilograms |
| Language | English |
| Print length | 768 pages |
| Publication date | 26 October 2015 |
| Publisher | Phaidon Press Ltd |
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