Name: Foodservice Organizations: A Managerial and Systems Approach
SKU: 487804383
Price: 309.82 EUR
Availability: InStock
Rating: 4.8 (5 reviews)

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€ 309.82

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In stock

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Description

📈 Elevate your foodservice management game with the ultimate systems playbook!

EMPOWER LEADERSHIP HR SKILLS - Develop advanced managerial techniques to handle conflicts and boost team performance.
MASTER THE FOODSERVICE ECOSYSTEM - Leverage a proven systems approach to transform inputs into operational excellence.
DESIGNED FOR AMBITIOUS PROFESSIONALS - Ideal for dietetic and foodservice management courses aiming to elevate your career trajectory.
STAY AHEAD WITH CUTTING EDGE CONTENT - Benefit from the latest updates on sustainable practices, strategic management, and food safety.
BRIDGE THEORY AND PRACTICE SEAMLESSLY - Blend empirical research with real-world applications for immediate workplace impact.

Foodservice Organizations: A Managerial and Systems Approach (9th Edition) is a comprehensive textbook designed for dietetic and foodservice management professionals. It uniquely applies a systems model to integrate procurement, financial management, production, HR, and leadership. Updated with the latest trends in sustainability, process improvement, and food safety, this edition blends theory with practical applications to prepare managers for real-world challenges and strategic success.

Reviews

R**T

Higher level Food service management must!

The book was able to allow me to learn more about food service management and guide me through my master’s course adequately. It includes great managerial and individual ways to handle food service workplace situations as well as alternative ways to handle outcomes and conflicts. I was able to link examples as well as make scenarios based on the material in this text a great resource for higher level dietetic courses.

25.12.2020

M**Y

Great Text for Foodservice!

The text was straightforward with easy to distinguish figures that helped with understanding the information. They also included the important vocabulary words in the margins, which I found very helpful.

18.02.2018

B**K

strongly recommend this textbook as it gives a solid structure to ...

Very comprehensive overview of systems management applied to foodservice organizations; helpful supporting material; strongly recommend this textbook as it gives a solid structure to the course

24.09.2017

D**E

Four Stars

The information presented in this book was very easy to understand.

7.11.2017

S**Q

Great price

Got for college. Great price compared to other places. Great quality!

7.03.2021

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Buy anything from 5,000+ international stores. One checkout price. No surprise fees. Join 2M+ shoppers on Desertcart.

€ 309.82

Duties & taxes included

In stock

Sold byAmazon AustriaDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

Buyer Protection · Full refund if your order doesn't arrive as described.

Desertcart purchases this item on your behalf and handles shipping, customs, and support to Austria.

Secure transaction

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TrustScore 4.5 | 7,300+ reviews

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3 weeks ago

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Best Sellers Rank	4,324,950 in Books ( See Top 100 in Books ) 1,504 in Food Science (Books) 19,000 in Business Careers (Books) 120,926 in Food & Drink (Books)
Customer Reviews	4.5 out of 5 stars 151 Reviews

Foodservice Organizations: A Managerial and Systems Approach

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