KJ23RHC Classic II Smoker BBQ, Outdoor Charcoal Barbecue Grill In Red With Cast Iron Cart, Heat Deflectors And Ash Tool

Excellent BBQ, got it at a good price and can't fault the delivery company. I've seen some reviews saying arrow was poor but for me they turned up when they said, phoned an hour before and were friendly and professional.

This is the best bbq I've ever owned! Never cooking meat in a conventional oven again lol

Expensive, but worth every penny. This grill/oven/smoker takes barbecue to a whole new level. So far we have produced meltingly delicious pulled pork (an 18 hour low smoke we could never have attempted before); creamily tender brisket; the moistest, tenderest roast chicken ever; and drop dead gorgeous pizza. Even relatively mundane dishes like pork chops and steak are elevated by the Kamado’s fierce but controllable charcoal grill. We bought this because we wanted to do a better job of hosting summer parties in our garden. Now we can cook for 20+ at a time with much less stress, and people love the wonderful smoky flavours we produce. But we’ve discovered that this BBQ isn’t just for summer: I have no spent several Friday evenings outside with a hea torch and an umbrella: I think we may end up slow roasting the Xmas turkey too. If you decide to treat yourself, invest in some good supporting literature. I recommend “Pitt Cue & Co”, “The Hang Fire Cookbook”, and “Berber & Q”.

So glad I finally purchased one. I’ve had it a good few months now and have been using it all winter as well.

Welcome to the worlds most amazing tasting food - at the expense of packaging which would turn the most even tempered man into a raging nutter. Yeah sure its gotta survive shipping (which it didn't anyway!) but does it really have to be an un-ending stream of plastic and polystyrene wedging a myriad of randomly taped and tied together parts into the inside with other parts randomly hidden between the crate. This thing (Classic II) is INSANELY HEAVY. Forget a second person to help, you will need a crane. The rest is great and I couldn't be happier even if it came with a in the lid. After the nightmare of setting it up Im not dealing with a damn return on top of it. Worth it

These KJ are beasts. There is nothing I haven’t been able to cook. Low n slow. Curries. Chinese. Cooked breakfast !!!! The quality and KJ warranty is worth the price tag alone. It’s so versatile but beware buying accessories for it is both addictive and expensive but so worth it when you think this grill will last you a lifetime with a little tlc Just wish I had gone for a big joe :)

Exactly what I expected a great addition to my outdoor kitchen

U usually don't subscribe to reviews that state 'not unpacked yet but delivery was a problem' but this is the only way I can warn people that this is incredibly bulky and the delivery company will struggle to deliver 'to the room of choice' as advertised. The item is 135kg, so even two drivers will struggle to get this up any more than one or two steps. It sits on a pallet, so a hand truck doesn't quite cut it, but that's all the guys have to work with. So be prepared for it to be delivered to your premises and then it's over to you.

The Kamari Joe Classic 2 is amazing. It is very easy to use. It lights and heats up quickly and holds its temperature perfectly. Have smoked a couple of whole chickens, pork loin and brisket. It maintained 225 degrees. Have also grilled burgers. We love this unit.

Spettacolare. Costa di piu di altri ma si vede nella qualita’. Grazie

Produit absolument fabuleux. Facile d'utilisation On peut tout faire : pizzas cuites en 3 minutes , poulet rôti comme dans un four de cuisine, fumage des viandes et des poissons et grillades comme dans un bbq classique. Allumage hyper simple: charbon de bois dans la cuve, 2 ou 3 cubes d.allumage fermer le couvercle en ouvrant à fond les 2 prises d'air et le tour est joué. Pas besoin de souffler sur les braises. Ça marche tout seul!!!! Le prix est élevé... Mais ça vaut le coup!

This is our first Kamado style grill and it does everything: grilling, smoking, baking, brick oven style. While waiting for it to arrive we watched several YouTube videos on how to light, operate, cook on, and clean this specific grill so that once it got here setup was quick and easy and we were able to start using it right away. It arrived in a nice sturdy shipping box with a pallet. It’s really heavy and I recommend at least two people for assembling and moving. We did notice right away that the gasket seal on the lid has some frays in it. This did not prevent us from being able to use it. I went to Kamado Joe's website, registered it and submitted a customer service request with a picture included and they sent me out a new seal gasket that next day (no charge) and I got it in the mail about 2 days later. Since then, we have used it several times to grill and smoke and have had no issues with operating it and the food has been turning out amazing for us. We did notice the Kontrol Tower (the top where you control the smoke coming out) had paint peeling about 4 days later. I submitted another customer service request with pictures to Kamado Joe and they have mailed out a replacement Kontrol Tower (their spelling) already, no charge. I am really impressed with Kamado Joe's customer service. Although technically I shouldn't have to be submitting issues for a grill I have had for about a week, the fact that none of the issues prevented use of the grill and that the manufacturer is taking care of the issue immediately and free of charge, I felt comfortable giving it a 5 star rating still. I have since recommended the grill to several family and friends and they have been impressed with it. I personally liked that this grill had the 2-tier cooking system and came with everything it did included. The only additional purchases I have in mind are a soapstone and pizza stone. This is a Kamado grill with a good reputation, great customer service, and great cooking results (as long as you operate it correctly). I am very happy with it. I do recommend watching some review/how to use videos on YouTube.

Der Kamado Joe Classic II ist nicht einfach nur ein Grill – er ist eine Grill-Religion. Wer einmal mit einem Kamado-Grill gearbeitet hat, wird normale Kugelgrills nur noch müde belächeln. Aber ist der Classic II wirklich das Nonplusultra oder doch nur ein teures Outdoor-Deko-Objekt? Design & Verarbeitung – Ein roter Hingucker Der Kamado Joe Classic II kommt in knalligem Rot daher und macht auf der Terrasse ordentlich Eindruck. Die Keramik ist massiv, die Verarbeitung absolut hochwertig, und dank des Edelstahl-Grillrosts ist auch Rost kein Thema. Die Lüftungsschieber aus Aluminium sind präzise einstellbar, und das Scharnier mit Gegengewicht sorgt dafür, dass der schwere Deckel sich kinderleicht öffnen lässt. Funktion & Temperaturkontrolle – Grillen wie ein Pitmaster Ob low & slow bei 110°C oder scharfes Angrillen bei 400°C – mit dem Kamado Joe lässt sich die Temperatur auf den Punkt genau regeln. Das Air Lift Scharnier erleichtert das Handling enorm, und mit dem Divide & Conquer Grillsystem kann man auf mehreren Ebenen grillen oder verschiedene Temperaturzonen schaffen. Übersetzt heißt das: Man kann gleichzeitig ein Steak scharf angrillen und das Gemüse schonend garen. Grill-Nerds lieben sowas. Langlebigkeit – Ein Grill fürs Leben Keramik ist nicht nur hitzebeständig, sondern auch extrem langlebig. Während herkömmliche Grills nach ein paar Jahren durchrosten, kann ein Kamado Joe locker mehrere Jahrzehnte halten – vorausgesetzt, man geht pfleglich mit ihm um. Der Preis – Qualität hat ihren Tarif Hier kommt der Haken: Der Kamado Joe Classic II ist nicht gerade ein Schnäppchen. Wer ihn kauft, investiert in ein High-End-Gerät, das sich für passionierte Griller definitiv lohnt. Wer nur einmal im Jahr Würstchen grillt, könnte sich allerdings fragen, ob ein einfacher Kugelgrill nicht ausreicht. Fazit – Ein Grill für echte Enthusiasten Der Kamado Joe Classic II ist eine Investition in exzellentes Grillen. Perfekte Temperaturkontrolle, erstklassige Verarbeitung und extrem vielseitige Einsatzmöglichkeiten machen ihn zu einem der besten Kamado-Grills auf dem Markt. Der Preis ist hoch, aber für echte BBQ-Fans definitiv gerechtfertigt. Für mich passt das aber und vergebe gerne hier 5 Sterne.