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🔥 Unlock Korea’s culinary secrets with every page!
The Korean Cookbook by Park Junghyun and Choi Jungyoon is a hardcover, English-language culinary guide published in 2023 by Phaidon Press. Featuring authentic, mostly vegetable-based Korean recipes, it boasts a 4.7-star rating from over 200 reviews and ranks highly in regional food categories, making it a must-have for adventurous home cooks and millennial foodies eager to master Korean cuisine.










| Best Sellers Rank | #58,712 in Books ( See Top 100 in Books ) #496 in Regional & International Food #948 in Travel & Tourism #4,751 in Crafts, Hobbies & Home |
| Customer reviews | 4.7 4.7 out of 5 stars (217) |
| Dimensions | 20.57 x 4.13 x 27.81 cm |
| Edition | Standard Edition |
| ISBN-10 | 1838667547 |
| ISBN-13 | 978-1838667542 |
| Item weight | 1.7 Kilograms |
| Language | English |
| Print length | 496 pages |
| Publication date | 5 October 2023 |
| Publisher | FH |
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