Canned Pink Salmon, 14.75 oz Can - Premium Wild Caught Salmon with Skin & Bones - 18g Protein per Serving - MSC Certified Sustainable Seafood, Non-GMO, Gluten Free, Kosher

Great stuff a lot of high quality protein and omega 3 fat at a great price. Stock up! Texture is great and the can is packed to the gill with yummy salmon. I use it for sandwiches and to mix in with salads and soups. I mean just open the can and pour basically. Heck if you are in a hurry you can eat it from the can I have. Basically any decent brand with wild caught salmon is good but some are better than others. This brand is one I pick up whenever I can when I see it on sale.

I bought this before looking at the reviews. I had never even thought of canned salmon. Once I did check the reviews, the one stars got me concerned. When it arrived it took me awhile to open up a can, trying to forget the reviews. I had researched some recipes. Once I finally opened a can, it smelled great. I took a small bite, and then proceeded consumed the whole can. The recipe I selected was a can opener. The one stars reviews talked about having bones & skin in the can. The bone disappeared as you chew it. The bones are like eating a cracker, they just crumble into nothing. And fish bones are very good for you. The skin is very good for you too and I don’t even notice the skin. I’m on can 9/12. Same quality each time. Bottom line, it’s healthy food, no man made issues. It’s in my top 3 meals and I don’t even have to wash a dish, just a fork.

Good quality canned salmon. Used to make salmon patties with creamed peas. Very tasty. A better value than buying from the supermarket.

Delicious and well packed. My doctor has encouraged me to eat more canned salmon with bones to prevent bone density loss. This is the most delicious way to do that. I fix it like I do canned tuna most of the time, with sweet pickle relish and mayonnaise, then either put it on lettuce or in a sandwich.

This isa tasty and healthy product. Buy!

This canned Salmon has a good taste and it's affordable. I use it for Salmon patties but there's so many other ways to enjoy it. A good shelf staple if you're setting up a pantry.

If you want a delicious meal, mix a can of this salmon, a few tablespoons of cracker or bread crumbs, an egg, minced onion, a little cilantro or dill, your favorite spices and salt, form into patties and fry till golden. Drain off most of the oil, heat up peas or pea sized pieces of asparagus, sprinkle with a tablespoon or so of flour for a minute or so, add milk and make a creamy sauce. Serve over patties, delicious! A meal for three or four for less than $5,

I love Bumble Bee Canned Pink Salmon. Not really salty. I eat it with crackers for a snack or I lightly cook it with tomatoes and onions for a main course. Goes well with whole wheat pasta and vegetables for a one pot meal, it's versatile.

It’s a very good product but way overpriced. Will not buy often